Its a Monday evening my family decided to eat out because we didn’t really had the chance to have a family Donner bonding due to the Christmas party we threw for our barangay.
So we went to find chinese restaurants in search for “maki soup”.. And then we gave up and ate at North Park. At first it was nice..until they set up the plates and utensils. It was the first time in a restaurant that the plate was hand over me instead of placing it on my side of the table. I was disappointed. I let it go. And then we ate. First on the menu was SIOMAI my favorite . As I bit into the heaven given dish. The rainbow vanished and thunderstorms went into my background. It was hard!!!!it was an old stock siomai!!! I was about tp complain but my sister told me tp calm down..later after a few moments my mother said the chicken..chicken had a foul smell..my sister seconded. And here we go! I called the waitress and she did look at me and she just went to the other direction. My brow was raising and my face was showing my side that wants to call the manager. But I gave the floor to my mother and sisters..they know how to handle this kinds of situation waaayyy better than me.
So they did..and when they did they complained about the chicken specifically. Because out family is in the line of business of chicken barbecue. My mom pointed out that the chicken was old and stocked a long time and the siomai again siiooomaaii! Was very … The supervisor tended to us..but she reasoned the smell was from the sauce. Mu mother and sisters don’t want to compromise with the idea. And my sister said “papuntahin m dito chef nyu at makausapin ko tungkol dito”. The supervisor apologized and went for a fresh batch and we just asked for the bill. My other sister asked for a feedback form but to no Avail did that waiter give us anything. It was the worst customer service I had ever experienced for a restaurant with plenty branches. I can say the manager isn’t keen about his people. They don’t even smile or even just put an effort into it.
Now people this is one of the things I want you to remember when you see something wrong about the actions or the food of the food establishment you are eating do not ignore it. You are not only saving yourself but also the people who will eat there too and the establishment itself for it will make them thrive for better service for their customers. It takes 5 minutes to lose customers but it takes months to gain 1..
Happy new year and hope you don’t get to eat at places like that
And oh it was northpark san Juan I’m refering to.